Resultados de la búsqueda: 10 vacantes
...Additional Information Restaurants and Bar Manager
Job Number 24065343
Job Category Food and Beverage & Culinary
Location W Costa Rica - Reserva Conchal, Reserva Conchal, Guanacaste, Guanacaste, Costa Rica VIEW ON MAP
Schedule Full-Time
Located Remotely...
Bachiller en educación media.
Tener carnet de manipulación al día.
Brindar supervisión y servicio al cliente.
Contactar proveedores, realizar pedidos e inventarios.
Manejo de caja, apertura y cierre.
Cubrir funciones de cocina en caso de ser requerido.
Indispensable...
...Foreman / Technician, Service / Maintenance Supervisor, IT Application Manager, Computer Operator, Internet Expert.
FOOD AND RESTAURANT DEPARTMENT
Bakers / Bartenders / Chefs / Chef De Partie / Sous Chef / Chef D 'Cuisine / Cooks / Dietitians, Food and Beverage...
...food standards are achieved. Areas of responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish room and purchasing).
CANDIDATE PROFILE
Education...
...services, front desk, housekeeping, or related professional area.
OR
• 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in guest services, front desk,...
...CANDIDATE PROFILE
Education and Experience
• 2-year degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major; 4 years experience in the spa, guest services, front desk, sales and marketing, or related...
...Experience
• 2-year degree from an accredited university in Business Administration, Finance and Accounting, Economics, Hotel and Restaurant Management, or related major; 1 year experience in the revenue management, sales and marketing, or related professional area....
...Management
JOB SUMMARY
Functions as the strategic business leader of the property's food and beverage/culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering, where applicable. Position oversees the development and implementation of departmental...
...posición: El objetivo principal es asegurar la eficiente operación y rentabilidad del departamento de alimentos y bebidas en el restaurante y supermercado basado en el presupuesto y estándares establecidos.
Funciones de la posición:
-Supervisar y dirigir al personal...
...durante momentos de cambio.
Liderar y gestionar un equipo en los siguientes departamentos operativos: Supermercado, Panadería y Restaurante.
Trabajar en conjunto con Recursos Humanos para reclutar al personal necesario y supervisar la satisfacción de los empleados....