Resultados de la búsqueda: 14 vacantes
...Additional Information Restaurants and Bar Manager
Job Number 24065343
Job Category Food and Beverage & Culinary
Location W Costa... ...Hotel/Brand Marketing teams including Destination Restaurant Chef, if applicable.
• Supports on-site/off-site public relations...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
Cocinero tipo A
Concierto en gastronomía en restaurantes de hotel 4 5 estrellas
Trabajo en equipo
Responsable
Amplia experiencia... ...Excelente cuchara
Bolsa de trabajo Costa Rica ofrecemos puesto de Chef cocinero para el sector de Hosteleria Turismo en la empresa...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
...overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g.... ...for direct report managers.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge...
...Chef Ejecutivo
Guanacaste-Nosara
Chef Ejecutivo
Objetivo de la posición: Como líder culinario, el chef ejecutivo desempeñará un papel clave en la planificación, supervisión y ejecución de las operaciones culinarias de la empresa.
Funciones de la posición:...
...Service / Maintenance Supervisor, IT Application Manager, Computer Operator, Internet Expert.
FOOD AND RESTAURANT DEPARTMENT
Bakers / Bartenders / Chefs / Chef De Partie / Sous Chef / Chef D 'Cuisine / Cooks / Dietitians, Food and Beverage Servers, Food Service...
...operación y rentabilidad del departamento de alimentos y bebidas en el restaurante y supermercado basado en el presupuesto y estándares... ...Supervisar y dirigir al personal de servicio, incluyendo meseros, chef, saloneros y panaderos.
-Asignar tareas y asegurar que el personal...
...services, front desk, housekeeping, or related professional area.
OR
• 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in guest services, front desk,...
...CANDIDATE PROFILE
Education and Experience
• 2-year degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major; 4 years experience in the spa, guest services, front desk, sales and marketing, or related...
...Experience
• 2-year degree from an accredited university in Business Administration, Finance and Accounting, Economics, Hotel and Restaurant Management, or related major; 1 year experience in the revenue management, sales and marketing, or related professional area....
...Management
JOB SUMMARY
Functions as the strategic business leader of the property's food and beverage/culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering, where applicable. Position oversees the development and implementation of departmental...
...durante momentos de cambio.
Liderar y gestionar un equipo en los siguientes departamentos operativos: Supermercado, Panadería y Restaurante.
Trabajar en conjunto con Recursos Humanos para reclutar al personal necesario y supervisar la satisfacción de los empleados....
Funciones
Responsable de comercializar el portafolio de productos a Hoteles, Restaurantes, Comedores, Panaderías, Carnicerías, etc.
Cumplir con la Cuota de Ventas e indicadores de gestión del área.
Asesorar al Cliente y realizar un seguimiento post venta.
Velar...