Resultados de la búsqueda: 34 vacantes
...competitive advantage by advocating and supporting sound business and financial decision making.
• Ensures a strong accounting and operational control environment to safeguard assets, improve operations and profitability.
• Implements a system of appropriate controls to...
...exceed the needs of employees and enable business success. Ensures compliance with applicable laws and regulations as well as Standard Operating Procedures.
CANDIDATE PROFILE
Education and Experience
• High school diploma or GED; 3 years experience in the human...
...Plumbing.
CORE WORK ACTIVITIES
Managing Engineering Operations and Budgets
• Works with property and regional engineering... ...and supports engineering leadership team to effectively manage controllable expenses (e.g., wages, heat, light and power, water...
...Management JOB SUMMARY
Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room... ...to ensure efficient service and conformance to standards.
• Control inventories of food, equipment, smallware, and liquor, and report...
...Management JOB SUMMARY
Manages all engineering/maintenance operations, including maintaining the building, grounds and physical... ...policies, standards and procedures.
• Manages department's controllable expenses to achieve or exceed budgeted goals.
• Select and...
...of purchasing (e.g., Food, Beverage and Controllable) to ensure quality and profitability.... ...Food and Beverage and Accounting standard operation procedures.
• Calculates figures for... ...policies and procedures, and efficient control and utilization of financial resources....
...employee satisfaction while maintaining the operating budget. Leads development and training... ...for food & beverage portion and waste controls.
• Follows proper handling and right temperature... ...policies to prevent accidents and control costs.
• Purchases appropriate...
...SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks... ...Function and Activities
• Develops and implements guidelines and control procedures for purchasing and receiving areas.
• Establishes...
...Monitors same day selling procedures to maximize room revenue and control property occupancy.
• Gains understanding of the property’s... ...lists and reservation cards.
• Executes and supports the operational aspects of business booked (e.g., generating proposal, writing...
...budget, in consultation with the GM, Food and Beverage leader, Operations leaders, Director of Marketing Communications, and cluster... ...Coordinates and executes Hotel and F&B printed materials.
• Controls quantity and inventory of all Hotel marketing collateral and verifies...
...JOB SUMMARY
Responsible for beverage operations and staff on a daily basis. Areas of... ...manages property liquor inventories and controls. Strives to ensure guest and employee satisfaction... ...liquor laws.
• Understands beverage control including days on hand, perpetual...
...all areas of the spa, including its programs, services, hours of operation, facilities and staff. Coordinates the delivery of spa services... ...product display.
• Manages supply inventories and purchasing control, including uniforms.
• Monitors the spa's actual and...
...and address concerns.
• Partners with operational leaders to assess if employees... ...financial goals.
• Manages department controllable expenses to achieve or exceed budgeted... ...• Utilizes P-card if appropriate to control and monitor departmental expenditures....
...strategic business leader of the property’s food and beverage/culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering... ...opportunities are identified and addressed.
• Ensures cash control and liquor control policies are in place in food & beverage...
...ensure client is met upon arrival.
• Prepares all sales and operational staff for upcoming site inspections.
• Attends other department... ...group site standards and pricing guidelines in order to control expenses and allow for accurate projecting.
• Understands competitor...
...level management position that is responsible for the daily operations in Room Service. Position directs, trains and assists employees... ....
• Participates in the management of department's controllable expenses to achieve or exceed budgeted goals.
Ensuring Exceptional...
...creative food and beverage.
• Manages catering sales revenue and operation budgets, and provides forecasting reports.
• Develops menus... ....
• Ensures successful performance by increasing revenues, controlling expenses and providing a return on investment for the owner...
...SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks... ...• Supports procedures for food & beverage portion and waste controls.
• Develop and implement environmentally friendly processes...
...Management JOB SUMMARY
Manages security/loss prevention operations on a daily basis. Areas of responsibilities include protection... ...work practices.
• Implements action plans to monitor and control risk.
• Maintains required reports and documentation regarding...
...logs, certifications and documents required by law and Standard Operating Procedures. Trains staff in established emergency procedures... ...negotiating with others.
• Implements action plans to monitor and control risk.
• Reports any procedure violations to the appropriate...
