Resultados de la búsqueda: 27 vacantes
...advantage by advocating and supporting sound business and financial decision making.
• Ensures a strong accounting and operational control environment to safeguard assets, improve operations and profitability.
• Implements a system of appropriate controls to manage...
...in food preparation.
• Demonstrate new cooking techniques and equipment to staff.
Setting and Maintaining Goals for Culinary Function and Activities
• Develops and implements guidelines and control procedures for purchasing and receiving areas.
• Establishes...
...concern to leadership.
• Manages the physical plant including equipment, refrigeration, HVAC, plumbing, water treatment and... ...and supports engineering leadership team to effectively manage controllable expenses (e.g., wages, heat, light and power, water consumption...
...Engineering.
• Assists in managing the physical plant including equipment, refrigeration, HVAC, plumbing, water treatment, electrical... ...policies, standards and procedures.
• Manages department's controllable expenses to achieve or exceed budgeted goals.
• Select and...
...and manages necessary supplies. Ensuring workers have supplies, equipment, tools, and uniforms necessary to do their jobs.
• Schedules... ...to ensure efficient service and conformance to standards.
• Control inventories of food, equipment, smallware, and liquor, and report...
...Material Resources - Obtaining and seeing to the appropriate use of equipment, facilities, and materials needed to do certain work.
CORE... ...opportunities are identified and addressed.
• Ensures cash control and liquor control policies are in place in food & beverage...
...receiving and food storage standards.
• Operates and maintains all department equipment and reports malfunctions.
• Supports procedures for food & beverage portion and waste controls.
• Develop and implement environmentally friendly processes and procedures for...
...product display.
• Manages supply inventories and purchasing control, including uniforms.
• Monitors the spa's actual and projected... ....
• Maintains cleanliness of spa and related areas and equipment.
Managing Spa Sales and Marketing Strategy
• Creates and...
...feedback on quality of product (e.g., rooms, meeting facilities and equipment, food and beverage), service levels and overall satisfaction.... ...group site standards and pricing guidelines in order to control expenses and allow for accurate projecting.
• Understands competitor...
...• Supports procedures for food & beverage portion and waste controls.
• Follows proper handling and right temperature of all food... ...ability to follow loss prevention policies to prevent accidents and control costs.
• Purchases appropriate supplies and manage...
...during peak periods and manages property liquor inventories and controls. Strives to ensure guest and employee satisfaction while... ...applicable beverage and liquor laws.
• Understands beverage control including days on hand, perpetual inventory, bar pars, portion...
...the property based on market conditions and property needs.
• Monitors same day selling procedures to maximize room revenue and control property occupancy.
• Gains understanding of the property’s primary target customer and service expectations; serves the customer...
...to brand voice.
Direct Marketing and Collateral Development
• Coordinates and executes Hotel and F&B printed materials.
• Controls quantity and inventory of all Hotel marketing collateral and verifies copies are filed in a comprehensive manner.
• Assists in...
...Identifies and makes recommendations for minimizing physical hazards and unsafe work practices.
• Implements action plans to monitor and control risk.
• Maintains required reports and documentation regarding patrols of property and parking areas.
• Provides means for...
...disputes, and resolves grievances and conflicts, or otherwise negotiating with others.
• Implements action plans to monitor and control risk.
• Reports any procedure violations to the appropriate management.
• Strives to improve service performance.
Assisting...
...Executive Chef in all aspects of purchasing (e.g., Food, Beverage and Controllable) to ensure quality and profitability.
• Orders all food and... ...and budgeting policies and procedures, and efficient control and utilization of financial resources.
• Informs and/or updates...
...alignment with Human Resources and property financial goals.
• Manages department controllable expenses to achieve or exceed budgeted goals.
• Utilizes P-card if appropriate to control and monitor departmental expenditures.
Marriott International is an equal...
...issues to property leadership and/or other appropriate stakeholders.
• Ensures successful performance by increasing revenues, controlling expenses and providing a return on investment for the owner and the company.
Providing Exceptional Customer Service
• Interacts...
...recognition/service program, communicating and ensuring the process.
• Supervises same day selling procedures to maximize room revenue and control property occupancy.
• Supervises daily shift operations and ensures compliance with all policies, standards and procedures.
•...
...Consultation
• Evaluates and makes recommendations regarding technology/asset life-cycles.
• Ensures that properties are properly equipped in terms of PCs, hardware, servers, etc.
• Foresees, identifies and ensures resolution of system(s)’ performance problems
•...
