Resultados de la búsqueda: 34 vacantes
...exceed the needs of employees and enable business success. Ensures compliance with applicable laws and regulations as well as Standard Operating Procedures.
CANDIDATE PROFILE
Education and Experience
• High school diploma or GED; 3 years experience in the human...
...SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks... ...food preparation.
• Demonstrate new cooking techniques and equipment to staff.
Setting and Maintaining Goals for Culinary Function...
...on ensuring guest and employee satisfaction and achieving the operating budget.
CANDIDATE PROFILE
Education and Experience... ...absence.
• Ensures all employees have the proper supplies, equipment and uniforms.
• Comprehends budgets, operating statements and...
...technology/asset life-cycles.
• Ensures that properties are properly equipped in terms of PCs, hardware, servers, etc.
• Foresees,... ...have realistically budgeted and prioritized department operating budgets based on anticipated information technology projects and...
...Management JOB SUMMARY
Manages all engineering/maintenance operations, including maintaining the building, grounds and physical... ...Engineering.
• Assists in managing the physical plant including equipment, refrigeration, HVAC, plumbing, water treatment, electrical...
...business and/or close on business.
• Executes and supports the operational aspects of business booked (e.g., generating proposal, writing... ...on quality of product (e.g., rooms, meeting facilities and equipment, food and beverage), service levels, execution against contract...
...Management JOB SUMMARY
Responsible for the daily shift operations of Housekeeping, Recreation/Health Club and, if applicable, Laundry... ...goals.
• Verifies all employees have proper supplies, equipment and uniforms.
• Communicates areas that need attention to staff...
...Management JOB SUMMARY
Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room... ...and manages necessary supplies. Ensuring workers have supplies, equipment, tools, and uniforms necessary to do their jobs.
• Schedules...
...business leader of the property’s food and beverage/culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering... ...Material Resources - Obtaining and seeing to the appropriate use of equipment, facilities, and materials needed to do certain work....
...Plumbing.
CORE WORK ACTIVITIES
Managing Engineering Operations and Budgets
• Works with property and regional engineering leadership... ...to leadership.
• Manages the physical plant including equipment, refrigeration, HVAC, plumbing, water treatment and electrical...
...areas of the spa, including its programs, services, hours of operation, facilities and staff. Coordinates the delivery of spa services... ...exceeded.
• Maintains cleanliness of spa and related areas and equipment.
Managing Spa Sales and Marketing Strategy
• Creates...
...SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks... ...storage standards.
• Operates and maintains all department equipment and reports malfunctions.
• Supports procedures for food & beverage...
...feedback on quality of product (e.g., rooms, meeting facilities and equipment, food and beverage), service levels and overall satisfaction.... ...ensure client is met upon arrival.
• Prepares all sales and operational staff for upcoming site inspections.
• Attends other...
...Assists in leading the property’s food and beverage/culinary operation, including Restaurants/Bars, Room Service, and Banquets/Catering... ...to be purchased or requisitioned.
• Order and purchase equipment and supplies.
Maximizing Food and Beverage Revenue
• Reviews...
...executing all property events with a seamless turnover from sales to operations and back to sales. Ensures the team meets the brand’s target... ...areas are cleaned and maintained.
• Ensures furniture and equipment is maintained and inventory levels are kept in accordance to...
...quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads development and training of team to improve results while maintaining standards. Must ensure sanitation and food standards...
...MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Management JOB SUMMARY
Responsible for beverage operations and staff on a daily basis. Areas of responsibility include beverage service in the Restaurants/Bars and Room Service. Position...
..., menu costing, general office duties).
• Completes period end inventory according to Food and Beverage and Accounting standard operation procedures.
• Calculates figures for food and beverage inventory.
• Ensures that price and product availability issues are communicated...
...• Coordinates with sales and Convention Services to process rooming lists and reservation cards.
• Executes and supports the operational aspects of business booked (e.g., generating proposal, writing contract, customer correspondence).
• Assists with monitoring accuracy...
...Hotel Marketing and Advertising
• Executes annual marketing plan to budget, in consultation with the GM, Food and Beverage leader, Operations leaders, Director of Marketing Communications, and cluster marketing and ecommerce teams.
• Partners with Operations, Food &...
