Resultados de la búsqueda: 14 vacantes
...cocinero para trabajar en un comedor institucional en la Uruca en turno B y con dispobilidad de Horario
Debe de elaborar planillos del menu y eventos.
Expericiencia en preparacion de alimentos (platos principales, guarniciones, proteicos, marinados).
Experiencia 1 año...
Ensamblar y producir los productos del menú como pizzas, acompañamientos, entradas y postres, entre otros, manteniendo los estándares de calidad de la compañía.
Cubrir áreas de limpieza como equipos, pisos, paredes, techos, cuartos fríos, cocina, baños,
Acomodo de...
...presentacion personal
Brindar un buen servicio y una expereiencia acogedora a nuestros clientes.
Recibir a los clientes, conocer el menu alimentos y bebidas, realizar bebidas, cocteles cuando el clientes lo desea.
Crear cuentas en sistema hiopos y realizar cobros de...
...assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality...
...and implements the brand's safety standards.
Ensuring Culinary Standards and Responsibilities are Met
• Provides direction for menu development.
• Monitors the quality of raw and cooked food products to ensure that standards are met.
• Determines how food...
...assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality...
...feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing...
...assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality...
...and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. Guide guests through the dining rooms and provide any needed assistance. Move and arrange tables, chairs, and...
...feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing...
...preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports.
~Other duties may be assigned.
QUALIFICATIONS
Required Education/Experience
~Bachelor's...
..., with a proven track record of building and motivating high-performing teams.
# Extensive knowledge of F&B operations, including menu development, inventory management, and cost control.
# Experience working in Latin America, with a deep understanding of regional...
...other high-quality ingredients.
Stay updated on industry trends and incorporate innovative techniques and flavors into the pastry menu.
Ensure that all recipes meet the highest taste, texture, and presentation standards.
Quality Control:
Maintain strict...
Full Time: Yes Number of Workers Requested: 7 Job Duties: PREPARE AND COOK FOOD IN A FAST FOOD RESTAURANT WITH A LIMITED MENU. DUTIES OF THESE COOKS ARE LIMITED TO THE PREPARATION OF A FEW BASIC ITEMS AND NORMALLY INVOLVE OPERATING LARGE VOLUME SINGLE PURPOSE COOKING EQUIPMENT...