...effective negotiation of services and control of expenses
Oversees the selection, training, and assessment activities of the Catering staff in the proper preparation and execution of contracts, orders, customer relations, menus, memos, charges, files, etc. Organizes and...
...initiative to identify, prioritize and implement all elements required for team to fulfill responsibilities
Ability to manage and develop staff
Detail oriented and organized
Ability to develop presentations and effectively present to all levels of company, hotels &...
...business demands
Ensure ongoing training
Ensure communication meetings are conducted and post-meeting minutes generated
Manage staff performance issues in compliance with company policies and procedures
Recruit, manage, train and develop the Housekeeping/Laundry...
...departments
Monitor staffing levels to meet cover business demands
Conduct monthly communication meetings and produce minutes
Manage staff performance issues in compliance with company policies and procedures
Recruit, manage, train and develop the Front Office team...