Resultados de la búsqueda: 28 vacantes
...Located Remotely?
N
Relocation?
N
Position Type
Management JOB SUMMARY Position responsible for all the service operations, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding...
Bachiller en educación media.
Tener carnet de manipulación al día.
Brindar supervisión y servicio al cliente.
Contactar proveedores, realizar pedidos e inventarios.
Manejo de caja, apertura y cierre.
Cubrir funciones de cocina en caso de ser requerido.
Indispensable...
.../ Foreman / Technician, Service / Maintenance Supervisor, IT Application Manager, Computer Operator, Internet Expert.
FOOD AND RESTAURANT DEPARTMENT
Bakers / Bartenders / Chefs / Chef De Partie / Sous Chef / Chef D 'Cuisine / Cooks / Dietitians, Food and Beverage Servers...
...y rentabilidad del departamento de alimentos y bebidas en el restaurante y supermercado basado en el presupuesto y estándares establecidos... ...involucradas en el negocio.
-Trabajar en estrecha colaboración con el departamento de Recursos Humanos para garantizar nuevas...
...preventiva y correctiva en los vehículos.
Responsable de realizar instalaciones/reparaciones electrónicas en los vehículos.
Ofrecer colaboración para movilizar vehículos dentro de la misma oficina así como en las diferentes oficinas alrededor del país.
Atender...
...Gestionar la evaluación de desempeño y desarrollar los planes de formación y desarrollo de talento según las necesidades de los colaboradores y la organización.
Diseñar y ejecutar las evaluaciones de clima y cultura para mejorar la satisfacción laboral.
Brindar atención...
...experience in the housekeeping or related professional area.
OR
• 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; no work experience required.
CORE WORK ACTIVITIES
Managing...
...PROFILE
Education and Experience
• 2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 3 years experience in the sales and marketing or related professional area.
OR
• 4-year...
...services, front desk, housekeeping, or related professional area.
OR
• 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in guest services, front desk,...
...Experience
• 2-year degree from an accredited university in Business Administration, Finance and Accounting, Economics, Hotel and Restaurant Management, or related major; 1 year experience in the revenue management, sales and marketing, or related professional area....
...parking and storage spaces, monthly Association common dues, Owners’ monthly/quarterly newsletter, hotel features, services, and hotel restaurant food concepts and information.
• Maintains complete knowledge of and complies with all hotel and residence policies and...
...with storeroom personnel and kitchen management to keep inventory at lowest level possible levels.
• Communicates with kitchen, restaurant management and vendors to ensure timing of deliveries satisfies advanced food production needs.
• Checks invoice on goods...
...food standards are achieved. Areas of responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish room and purchasing).
CANDIDATE PROFILE
Education...
...Management
JOB SUMMARY
Functions as the strategic business leader of the property's food and beverage/culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering, where applicable. Position oversees the development and implementation of departmental...
...experience in the housekeeping or related professional area.
OR
• 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; no work experience required.
CORE WORK ACTIVITIES
Managing...
...food standards are achieved. Areas of responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish room and purchasing) as applicable.
CANDIDATE PROFILE...
...los planos de obra y especificaciones de los elementos constructivos, materiales, acabados, mobiliario, instalaciones, entre otros.
Colaborar con los profesionales a cargo del cálculo y diseño de elementos estructurales, mecánicos, eléctricos, entre otros.
Requisitos...
...CANDIDATE PROFILE
Education and Experience
• 2-year degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major; 4 years experience in the spa, guest services, front desk, sales and marketing, or related...
Cocinero tipo A
Concierto en gastronomía en restaurantes de hotel 4 5 estrellas
Trabajo en equipo
Responsable
Amplia experiencia
Responsable
Que resida en la zona de Carrillo
Trasporte propio
Adaptable a turnos
Conocimiento de pedidos e inventarios
Carne...
...los clientes, responder preguntas básicas y dirigir las consultas a los miembros apropiados del equipo.
Gestión de Inventarios: Colaborar en la gestión de inventarios, incluyendo la recepción de mercancías, el etiquetado de productos y la actualización de registros de...